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Gerard, James W., 1867-1951

"My Four Years in Germany"

This same method
has been applied to other articles such as wood, which otherwise
might be imported from America and in some cases regulations
as to the inspection of meat, etc., have proved more effective
in keeping American goods out of the market than a prohibitive
tariff.
The meat regulation is that each individual package of meat must
be opened and inspected; and, of course, when a sausage has been
individually made to sit up and bark no one desires it as an
article of food thereafter. American apples were also discriminated
against in the custom regulations of Germany. Nor could I induce
the German Government to change their tariff on canned salmon,
an article which would prove a welcome addition to the German diet.
The German workingman, undoubtedly the most exploited and fooled
workingman in the world, is compelled not only to work for low
wages and for long hours, but to purchase his food at rates fixed
by the German tariff made for the benefit of the Prussian Junkers
and landowners.
Of course, the Prussian Junkers excuse the imposition of the
tariff on food and the regulations made to prevent the entry
of foodstuffs on the ground that German agriculture must be
encouraged, first, in order to enable the population to subsist
in time of war and blockade; and, secondly, in order to encourage
the peasant class which furnishes the most solid soldiers to
the Imperial armies.


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